Subject Index

Equipment and Tools

• 99 Minute Timer by Derek Spedding appears in Brewer's Contact 12/09
• A Stainless Steel Mash Tun... the Easy Way by Peter Fawcett appears in Brewer's Contact 09/08
• A Winter Stiffener by Tom Potts appears in Brewer's Contact 03/09
• A bottle cleaning machine by Derek Spedding appears in Brewer's Contact 12/07
• A one barrel brewery by Keith Andrews appears in Brewer's Contact 06/04
• A stainless steel mash tun by Derek Spedding appears in Brewer's Contact 03/06
• A submersible pump by Rick Eaton appears in Brewer's Contact 09/07
• Altering and Cleaning Stainless Steel in the Brewery by Graham Kingham appears in Brewer's Contact 09/08
• An Answer to Mr Peter Fawcett's article on the suitability of copper as a material in the brewhouse by Chris Holliland appears in Brewer's Contact 03/09
• An Australian craft brewery by Colin Penrose appears in Brewer's Contact 08/03
• Building a Brewery by Allan Gayton appears in Brewer's Contact 06/08
• Building your craft brewery by Clive la Pensée appears in Brewer's Contact 06/96
• Cooling a Blichmann conical fermenters by Stephen Flack appears in Brewer's Contact 12/07
• Cooling summer beers by David Pond appears in Brewer's Contact 12/04
• Coping with climate change - converting a fridge for fermentation and cellaring by Martin Richardson appears in Brewer's Contact 12/06
• Copper - is it harmful in brewing applications? by Peter Fawcett appears in Brewer's Contact 12/08
• Copper-forget it! Let's talk plastic by Clive La Pensee appears in Brewer's Contact 09/09
• Cottage brewery update by Clive la Pensée appears in Brewer's Contact 02/97
• Dave's nano-brewery by Dave Pickett appears in Brewer's Contact 02/97
• Defining gravity by Graham Kingham appears in Brewer's Contact 09/07
• Fermentation Temperature Controller by Tony Barnsley appears in Brewer's Contact 03/10
• Fermentation and conditioning temperature control by Terry Cooper appears in Brewer's Contact 07/05
• First Steps in Going Stainless by Ron Allison appears in Brewer's Contact 09/08
• Gauging by Keith Andrews appears in Brewer's Contact 01/03
• How do they do it? (Signalbox Brewery secrets) by James McCrorie appears in Brewer's Contact 07/05
• Ian McAnally recounts his progress from kits to RIMS (Recirculating Insulated Mashing System) by Ian McAnally appears in Brewer's Contact 03/05
• Is it really worth it - turning domestic hot water cylinders into brewing vessels by Wayne Hiscox appears in Brewer's Contact 06/07
• Living With a Conical by Steve Flack appears in Brewer's Contact 09/08
• Mashing Manifold by Bromo appears in Brewer's Contact 03/10
• Musings on Safety by Graham Kingham appears in Brewer's Contact 03/09
• My brewery pt 1 (hot liquor tank) by James McCrorie appears in Brewer's Contact 07/04
• Refractometer - toy or tool? by David Edge appears in Brewer's Contact 06/06
• Relocation, Relocation, Relocation by Guy Howard appears in Brewer's Contact 06/09
• Square Casks by Chris Holliland appears in Brewer's Contact 06/09
• Temperature strips (Gadgets and gimmicks) appears in Brewer's Contact 01/96
• The ATC800 Digital Temperature Controller by Steve Djurovich appears in Brewer's Contact 12/07
• Tim Fox's brewery by Tim Fox appears in Brewer's Contact 06/99
• Timstar, Scientific Suppliers appears in Brewer's Contact 06/09
• Trouble at t' mill (mill reviews) by Clive la Pensée appears in Brewer's Contact 11/03
• Universal mash-tun strainer by Martin Greenwood appears in Brewer's Contact 11/98
• Vanquish Brewery Thermobox Mash Tuns by Martin Richardson appears in Brewer's Contact 09/08
• What's in the Wood by Ken Kilby appears in Brewer's Contact 06/08
• Yates's Abbotswood Brewery by Thomas Yates appears in Brewer's Contact 03/04

Ingredients

• A Change from Sunday Roast by G. Kingham appears in Brewer's Contact 06/08
• A simple hop dryer by Derek Spedding appears in Brewer's Contact 03/06
• A yeast experiment by John Kerrane appears in Brewer's Contact 12/07
• Additives adulterants and contaminants in beer by Jeffrey Patton by Ian McAnally appears in Brewer's Contact 06/07
• Back to basics: dried yeast by David Edge appears in Brewer's Contact 07/05
• Barley - past, present and future by Robin Appel appears in Brewer's Contact 11/03
• Barley Harvest appears in Brewer's Contact 03/08
• Barley's Angel by Rupert Ponsonby appears in Brewer's Contact 06/08
• Beer Casks by James McCrorie appears in Brewer's Contact 06/09
• Best Practise or Quality Control by Graham Kingham appears in Brewer's Contact 03/10
• Bitterness - AAU or EBU by Doug Hodkinson appears in Brewer's Contact 06/99
• Brewing spices by Graham Kingham appears in Brewer's Contact 03/05
• Brewing with a water meter by David Edge appears in Brewer's Contact 07/05
• Brewing with elderflowers by Janette Edge appears in Brewer's Contact 03/06
• Brupaks news by Clive Donald appears in Brewer's Contact 06/05
• Chevalier barley by Christopher Ridout appears in Brewer's Contact 12/07
• Coloured malts - history, manufacture and uses by Brian Davies appears in Brewer's Contact 03/04
• Craft brewers help new (dwarf) hop developments by James McCrorie appears in Brewer's Contact 06/02
• Craft brewing with invert sugars by Bob Renvoize appears in Brewer's Contact 03/06
• Cultivating a hop garden by Josephine La Pensée appears in Brewer's Contact 12/01
• Does the malt matter by James Craven-Smith appears in Brewer's Contact 11/03
• Dried yeast update by David Edge appears in Brewer's Contact 12/05
• Dried yeast update (2) - new strains by David Edge appears in Brewer's Contact 12/07
• Drone's delight by David Pond appears in Brewer's Contact 03/05
• Estimating Bitterness by Antony Hayes appears in Brewer's Contact 03/07
• First wort hopping by Jeff Rosenmeier appears in Brewer's Contact 06/07
• Fresh Plucked Beers Bubble by Rupert Ponsonby appears in Brewer's Contact 03/09
• From Chevalier to Maris Otter by Christopher Dempsey appears in Brewer's Contact 03/04
• Home roasting malted barley by John Harrison appears in Brewer's Contact 03/04
• Honey brewing by Mike Carter appears in Brewer's Contact 03/05
• Hop drying (and storage) by Alan Quirk appears in Brewer's Contact 03/06
• Hop varieties: use and substitution by Ian Priddey appears in Brewer's Contact 06/02
• Initial Trials Using Mixed Yeast Strains by Les Howarth appears in Brewer's Contact 03/09
• Kit Review: Milestone Brewery, Black Pearl Irish Stout by Graham Kingham appears in Brewer's Contact 12/08
• Kiwi hops by Graham Kingham appears in Brewer's Contact 06/02
• Malt analysis by James McCrorie appears in Brewer's Contact 06/04
• Malt freshness and mills by James McCrorie appears in Brewer's Contact 01/96
• Malt testing by James McCrorie appears in Brewer's Contact 06/04
• Maris Otter Barley Champion appears in Brewer's Contact 03/10
• Mat extract - yes or no? by Guy Howard appears in Brewer's Contact 12/07
• Midlands hop walk by Ralf Edge appears in Brewer's Contact 11/03
• More on Hop Growing by Ian Priddey appears in Brewer's Contact 03/07
• New Kits from Milestone Brewery appears in Brewer's Contact 09/08
• New hop variety 'Nelson Sauvin' appears in Brewer's Contact 03/08
• News from the trade (Brupaks) by Clive Donald appears in Brewer's Contact 08/01
• News from the trade - Hop & Grape by John Braithwaite appears in Brewer's Contact 07/05
• Northern Craft Brewers hop trial by Bill Lowe appears in Brewer's Contact 12/04
• Raw Hop Bitter or a few ramblings on brewing with Green Hops by Derek Spedding appears in Brewer's Contact 12/08
• Selecting and storing a yeast culture for craft brewers by Peter Fawcett appears in Brewer's Contact 07/04
• Successful hop growing in Mid-Sussex by John Davis appears in Brewer's Contact 12/06
• The North Shields hop field by Doug Hodkinson appears in Brewer's Contact 06/99
• Too many hops! by Christopher Ridout appears in Brewer's Contact 03/05
• Using Safbrew T-58 Yeast - A First Experience by Ron Allison appears in Brewer's Contact 06/06
• What's That In My Water? by Michael Newman appears in Brewer's Contact 03/10
• Winter Black Strap by Graham Kingham appears in Brewer's Contact 09/09

Recipe design and Recipes

• A good range of esoteric beers (spices and fruits) by Dave Ranger appears in Brewer's Contact 07/05
• Amber ales by John Harrison appears in Brewer's Contact 07/97
• Belgium's brewing heritage (and a visit to Cantillon) by Graham Kingham appears in Brewer's Contact 03/02
• Book Review - Real Ales for the Home Brewer by Mark Olloson by Guy Howard appears in Brewer's Contact 03/07
• Brewing Tripel Gold by Peter Fawcett appears in Brewer's Contact 06/08
• Brewing for the future (Barley Wine) by Matthew Jolly appears in Brewer's Contact 10/02
• British India Pale Ale by Zymurgy appears in Brewer's Contact 09/09
• Continental brews by Christopher Ridout appears in Brewer's Contact 03/05
• Elderberry beer by James McCrorie appears in Brewer's Contact 11/98
• Gluten-free beer by Andy Davison appears in Brewer's Contact 12/04
• Jakey Pale Ale - brewing a hoppy pale ale by John McGarva appears in Brewer's Contact 03/07
• Lager - A Personal Journey (Part 1) by Tony Barnsley appears in Brewer's Contact 12/08
• London Brown Ale by Bill Elks appears in Brewer's Contact 12/06
• Majority Ale by James McCrorie appears in Brewer's Contact 12/09
• Making Pale Coloured Lagers by Doug Hodkinson appears in Brewer's Contact 09/07
• Mild ales - what are they and where did they come from? by John Harrison appears in Brewer's Contact 06/96
• Musings on London Brown Ale by David Edge appears in Brewer's Contact 06/07
• Newcastle Brown Ale by Doug Hodkinson appears in Brewer's Contact 12/07
• Pale Ale Extravaganza (brewing a summer IPA and some historical reflection) by Clive la Pensée appears in Brewer's Contact 07/05
• Producing quality mild ales at home by Peter Fawcett appears in Brewer's Contact 09/06
• Recipe jottings by Graham Kingham appears in Brewer's Contact 06/02
• Review: Brew like a Monk by Stan Hieronymus by David Edge appears in Brewer's Contact 06/06
• Review: Farmhouse Ales, Culture and Craftsmanship in the Belgian Tradition, by Phil Markowski. by Graham Kingham appears in Brewer's Contact 12/05
• Review: Old British Beers and How to Make Them (Dr John Harrison and the Durden Park Beer Circle), 3ed appears in Brewer's Contact 08/03
• Sugars - more than just unfinished alcohol (use of sugars in recipes) by Graham Kingham appears in Brewer's Contact 12/05
• Sutton's Triple Winner, Nick Resse, Shares His Secrets by Nick Resse appears in Brewer's Contact 03/10
• The English Brown Ale Mystery by Graham Kingham appears in Brewer's Contact 03/09
• The Home Brewer's Recipe Database (Les Howarth) book review by Clive la Pensée appears in Brewer's Contact 10/02
• The Ultimate Beer? (Utopias) by James McCrorie appears in Brewer's Contact 12/05
• The beer that never was - Peated Ale by James McCrorie appears in Brewer's Contact 06/06
• Try brewing something different - a hybrid beer (Steam beer) by Derek Spedding appears in Brewer's Contact 01/03
• Using the Binary Chop by Les Howarth appears in Brewer's Contact 03/10
• We're a weird bunch - gluten-free brewing by Colin Penrose appears in Brewer's Contact 07/04

Miscellaneous

• "Amber, Gold and Black" by Martin Cornell appears in Brewer's Contact 12/08
• "Dundee Breweries" by John Alexander by James McCrorie appears in Brewer's Contact 09/09
• "Fixed Air" Beer's Place in History appears in Brewer's Contact 06/08
• "Hops and Glory: One Man's Search for the Beer that built the British Empire" by Pete Brown by Michael Newman appears in Brewer's Contact 09/09
• "The Home Brewer's Recipe Database" by Les Haworth, 2004 edition by Nick Mayes appears in Brewer's Contact 12/09
• "The Noted Breweries of Great Britain and Ireland" 4 volumes 1889-1891 by Alfred Barnard appears in Brewer's Contact 12/08
• A puzzle for readers (Brewing without a copper at Lacock Abbey) by David Edge appears in Brewer's Contact 07/05
• Acronyms Abound! appears in Brewer's Contact 12/09
• Altbier: Horst D Dornbusch - a review by Michael Newman appears in Brewer's Contact 06/09
• Amber, Gold and Brown by Martin Cornell - A Review of Chapter 16 by James McCrorie appears in Brewer's Contact 03/09
• An Englishman Down Under by Chris Hall appears in Brewer's Contact 03/07
• Another Shilling! by Charles McMaster appears in Brewer's Contact 12/09
• Beer and health or, Does beer make you fat? by Dr Caroline Walker appears in Brewer's Contact 12/01
• Books and articles on the history of brewing by James Sumner appears in Brewer's Contact 09/06
• Brew Like a Monk: Culture and Craftmanship in the Belgian Tradition by Stan Hieronymus by Michael Newman appears in Brewer's Contact 03/09
• Brew Your Own British Real Ale by Graham Wheeler by Tony Barnsley appears in Brewer's Contact 03/09
• Brewing Demo at the Dove Street Inn, Ipswich by Steve Plampton appears in Brewer's Contact 06/09
• Brewing bread (with spent yeast) by Peter Finnimore appears in Brewer's Contact 11/98
• Brewing like an Egyptian by David Edge appears in Brewer's Contact 09/07
• Brown Ale by Antony Hayes appears in Brewer's Contact 12/08
• Cider Making - the sociable brew 1 by Graham Barthorpe appears in Brewer's Contact 10/02
• Country House Brewing (Pamela Sambrook) book reviews by James McCrorie appears in Brewer's Contact 02/97
• E.R. Southby, "Practical Brewing", 3rd Edn, Ed C.H. Jolliffe, 1985 by Michael Newman appears in Brewer's Contact 12/08
• Faversham excise by Keith Andrews appears in Brewer's Contact 08/01
• Flocculation 2008 by James McCrorie appears in Brewer's Contact 09/08
• From beer to whisky - the relationship between brewer and distiller by John Maggs appears in Brewer's Contact 03/06
• German Beer Styles appears in Brewer's Contact 03/10
• Getting the bits together (Cider News 2) by Graham Barthorpe appears in Brewer's Contact 01/03
• Going Commercial - How by Adur Brewery appears in Brewer's Contact 12/08
• Going Commercial - Why? by 'Andy Dwelly' appears in Brewer's Contact 09/08
• Great Brewing Forces: Fritz Schoellhorn by Clive la Pensée appears in Brewer's Contact 03/02
• Great Brewing Forces: William Cobbett - hero of home brewing by John Maggs appears in Brewer's Contact 01/03
• Great brewing forces (3): Isis and Osiris by Clive la Pensée appears in Brewer's Contact 06/02
• How I started homebrewing (It's all my brother's fault) by Elvis Evans appears in Brewer's Contact 01/96
• How I started homebrewing - an unusual introduction (Geraldine Denny) appears in Brewer's Contact 01/96
• In praise of an early master (Ken Shales) by Guy Howard appears in Brewer's Contact 12/05
• Lacock Abbey Brewery (historical brewing without boiling) by Clive la Pensée appears in Brewer's Contact 12/05
• Louis Pasteur, The Brewer's Friend appears in Brewer's Contact 12/09
• Lovibonds Rated Best in the World appears in Brewer's Contact 12/09
• Malt Extract - Again! by Guy Howard appears in Brewer's Contact 03/10
• Mick Brewery - The First Time Round by Mick Harrison appears in Brewer's Contact 06/08
• Oily Rags to Riches appears in Brewer's Contact 09/08
• Organic beer by Christopher Ridout appears in Brewer's Contact 08/01
• Passionate about beer - and spreading the word by Christopher Ridout appears in Brewer's Contact 08/01
• Pete Garrod's Double Success by Pete Garrod appears in Brewer's Contact 12/08
• Poor Practice but Good Luck? by Ron Allison appears in Brewer's Contact 03/09
• Rambles of a Grumpy Old Beer Writer or Dialectical Brewing by Clive La Pensée appears in Brewer's Contact 06/08
• Real Ale, Recipes, History and Snippets by Bill Laws - A Review by James McCrorie by James McCrorie appears in Brewer's Contact 03/09
• Sutton Success! appears in Brewer's Contact 12/08
• Tasting Beer by Randy Mosher appears in Brewer's Contact 06/09
• Tegestologists in Decline! appears in Brewer's Contact 06/09
• The 9th National Home Brewing Competition appears in Brewer's Contact 12/09
• The Importance of Brewer's Contact by James McCrorie appears in Brewer's Contact 09/09
• The National Brewing Library by James McCrorie appears in Brewer's Contact 12/08
• The Shilling Terminology by John Alexander appears in Brewer's Contact 09/09
• Tips for Pairing Food with Beer by Graham Kingham appears in Brewer's Contact 06/09
• Victorian Brewing - 'How to brew your own beer' appears in Brewer's Contact 03/08
• Wedding Day Brews by Paul Bromley appears in Brewer's Contact 12/09
• Wisley's Homebrew appears in Brewer's Contact 09/09
• Zymurgy review by James McCrorie appears in Brewer's Contact 01/96

Evaluating

• Beer Academy by Janette Edge appears in Brewer's Contact 12/05
• Beer Academy Launched by James McCrorie appears in Brewer's Contact 08/03
• Beer Flavours. An A to Z of Tasting by Brewlabs appears in Brewer's Contact 09/08
• Beer Judge Certification Program by Antony Hayes appears in Brewer's Contact 12/06
• Better beer through taste training by David Edge appears in Brewer's Contact 09/06
• Brewlab courses appears in Brewer's Contact 01/96
• Brewlab tasting profile course by Graham Kingham appears in Brewer's Contact 11/98
• Caroline trial (comparing Midlands' members brews) by David Edge appears in Brewer's Contact 12/04
• Judge's Merits (judging standards) by Bill Elks appears in Brewer's Contact 07/05
• Kiss of death - phenols! appears in Brewer's Contact 12/07
• Kit Review: Milestone's Crusader by Graham Kingham appears in Brewer's Contact 06/09
• Northern report - judging standards by Bill Lowe appears in Brewer's Contact 03/05
• Some thoughts on festivals and judging - by a convert by Greg Pittaway appears in Brewer's Contact 06/05
• Tasting Beer by Sean Franklin appears in Brewer's Contact 09/06
• Thomas Hardy tasting by Michael Davey appears in Brewer's Contact 03/02

Process

• "All Will be Made Clear, a filter for home brewing" by Graham Yates appears in Brewer's Contact 03/07
• 1 gallon mash by Dave Pickett appears in Brewer's Contact 11/98
• A Continental Reader of "Brewer's Contact" by Dr Detlev Parow appears in Brewer's Contact 03/10
• A Couple of Responses Related to the Recent Edition of Brewer's Contact by George Mills appears in Brewer's Contact 06/09
• A bottle washing 'machine' by David Edge appears in Brewer's Contact 06/07
• A cleaning regime for the craft brewer by Tim Johnson appears in Brewer's Contact 08/01
• A home-made bottle rinser by Terry Cooper appears in Brewer's Contact 03/06
• A practical guide on what to do when finings will not clear your beer by Jeffrey Patton appears in Brewer's Contact 06/07
• Alternative Brewing Salts by Graham Kingham appears in Brewer's Contact 10/02
• An Observation from a Wet Weather Brewery by Graham Kingham appears in Brewer's Contact 09/08
• Back to basics (3) - cutting your teeth on a kit by Graham Kingham appears in Brewer's Contact 03/06
• Back to basics - bottle safety by David Edge appears in Brewer's Contact 06/07
• Back to basics - on the terrors of mashing by David Edge appears in Brewer's Contact 12/06
• Basic fermentation temperature control for disciples of plastic by Steve Djurovich appears in Brewer's Contact 06/07
• Batch Sparging - The Secret of a Prize-Winning Beer? by Des Emmerson appears in Brewer's Contact 06/08
• Beer and pea soup (hazes) by Graham Kingham appears in Brewer's Contact 07/05
• Beer storage before bottling by Bill Hoodless appears in Brewer's Contact 03/08
• Bottle Conditioning by Priming by Jeff Rosenmeier appears in Brewer's Contact 03/07
• Bottle Shapes for Competitions by David Edge appears in Brewer's Contact 03/07
• Bottle conditioning for craft brewers by Peter Fawcett appears in Brewer's Contact 06/05
• Brewing Classic European Beers at Home (Wheeler and Protz) book review by Gillian Grafton appears in Brewer's Contact 07/97
• Brewing Down Under by Colin Penrose appears in Brewer's Contact 10/02
• Brewing Traditional African Beer by Tim O'Rourke appears in Brewer's Contact 06/06
• Brewing below stairs - Elena the cleaner's top tips by Janette Edge appears in Brewer's Contact 06/05
• Brewing with live yeast (from agar slopes) by Keith Thomas appears in Brewer's Contact 02/97
• Brewing with malt extract by Graham Kingham appears in Brewer's Contact 12/05
• Brupaks Craftsman review by Steve Hawker appears in Brewer's Contact 07/97
• Carbonation - A straightforward approach by Terry Cooper appears in Brewer's Contact 12/06
• Carbonation - At last, an end to damaged ceiling misery! by Bob Renvoize appears in Brewer's Contact 12/06
• Carbonation - How bright is bright enough? by David Edge appears in Brewer's Contact 12/06
• Carbonation Explained by Graham Kingham appears in Brewer's Contact 12/05
• Choosing and caring for your yeast by Bob Renvoize appears in Brewer's Contact 06/99
• Cleaning up by Graham Kingham appears in Brewer's Contact 03/02
• Dave Line's Big Book of Brewing 33 years on by David Edge appears in Brewer's Contact 09/07
• Derek Blackie reverie by Derek Blackie appears in Brewer's Contact 06/05
• Dried yeast - pitching rates in the 21st century (joint with Peter Fawcett) by David Edge appears in Brewer's Contact 03/06
• Dropping systems - why use them? by Tim O'Rourke appears in Brewer's Contact 06/99
• Economising on Antiformin by Janette Edge appears in Brewer's Contact 03/06
• Elena answers back! the case for Cornies by Janette Edge appears in Brewer's Contact 09/07
• Favourite house beers by Keith Andrews appears in Brewer's Contact 07/04
• Fermentation Problems; Causes and Remedies by Peter Fawcett appears in Brewer's Contact 03/09
• Four Brews in a Day by Simon Barnes appears in Brewer's Contact 09/09
• Freezing yeast by Gillian Grafton appears in Brewer's Contact 06/04
• Getting the most from your pressure barrels by Ian McAnally appears in Brewer's Contact 09/07
• High Gravity Dilution Brewing by The Brewing Team appears in Brewer's Contact 06/09
• High Gravity Dilution Brewing by Clive La Pensee appears in Brewer's Contact 09/09
• Hints for successful dropping by Peter Fawcett appears in Brewer's Contact 09/07
• Hobgoblin refreshment equals craft brewers nightmare (skunking) by Clive la Pensée appears in Brewer's Contact 06/02
• Homebrewing the hard way (from home grown and malted ingredients) by Richard Poole appears in Brewer's Contact 06/07
• Honey, I sparged the wheat! by Dave Ranger appears in Brewer's Contact 03/02
• Hop Additions: Does it Matter When We Chuck Them In? by Allan Gayton appears in Brewer's Contact 12/09
• Hot side aeration by Peter Garrod appears in Brewer's Contact 03/08
• How I brewed a 20% ABV all-grain beer by John McKissack appears in Brewer's Contact 12/05
• How much carbonation by David Edge appears in Brewer's Contact 12/06
• Intemperate beers (Temperature control) by Colin Penrose appears in Brewer's Contact 08/01
• Keith Thomas talk on yeast (report) by Bill Lowe appears in Brewer's Contact 11/03
• Knowledge in Knaresborough (Brewing at Roosters) by Ralf Edge appears in Brewer's Contact 09/06
• Making the most of plastic casks (1) by Martin Richardson appears in Brewer's Contact 09/07
• Making the most of plastic casks (2) by Graham Yates appears in Brewer's Contact 09/07
• Maltiness by Ray Ashworth appears in Brewer's Contact 03/07
• Mash Efficiency (problems with) by Ron Allison appears in Brewer's Contact 03/07
• Mash efficiency revisited by Ron Allison appears in Brewer's Contact 12/07
• Measurement of Copper in Beer by Ray Carson appears in Brewer's Contact 06/09
• Midlands in Wolverhampton - discussion on liquor treatment by Ray Carson appears in Brewer's Contact 08/03
• More Musings! by Mike Gamble appears in Brewer's Contact 09/09
• More on bottles (EU proposes to ban flip-tops) by Derek Spedding appears in Brewer's Contact 06/07
• My first full mash (how not to do it) by Steven Plampton appears in Brewer's Contact 11/98
• No green bottles by James McCrorie appears in Brewer's Contact 01/96
• Production brewing by Jack Stansfield appears in Brewer's Contact 07/97
• Professional brewing aids - Murphy's finings by Graham Kingham appears in Brewer's Contact 09/07
• Radical Brewing review by Les Howarth appears in Brewer's Contact 12/06
• Re-pitching yeast by David Ingle appears in Brewer's Contact 03/08
• Recovering frozen yeast by Christopher Ridout appears in Brewer's Contact 03/05
• Review: Brewing quality beers - the home brewer's essential guidebook by Les Howarth appears in Brewer's Contact 12/07
• Ron's Folly (first attempts at mashing) by Ron Allison appears in Brewer's Contact 12/05
• Safety in Numbers: How to Get the Best Out of Your Yeast by Gillian Grafton appears in Brewer's Contact 06/06
• Scottish Craft Brewers yeast trial by Les Howarth appears in Brewer's Contact 06/04
• Selecting your yeast (reculturing from BCAs) by Keith Thomas appears in Brewer's Contact 06/96
• Springtime brewing by Clive la Pensée appears in Brewer's Contact 07/97
• Starter cultures - is fruit juice a possible growth medium? by Keith Thomas appears in Brewer's Contact 12/04
• Summer brewing by Clive la Pensée appears in Brewer's Contact 08/03
• Summer brewing - Safale performance at high temperature by Clive la Pensée appears in Brewer's Contact 11/03
• Taking control of the fermentation 1 by Tim O'Rourke appears in Brewer's Contact 02/97
• Taste the Difference by Alan Quirk appears in Brewer's Contact 03/10
• Technical considerations for brewing old British beers by David Edge appears in Brewer's Contact 09/06
• Ten tips for successful fermentation by Dr Heng-Cherl Yom appears in Brewer's Contact 12/04
• The Camden Tablet Myth by Tony Barnsley appears in Brewer's Contact 03/09
• The Cooper's art by John Alexander appears in Brewer's Contact 03/08
• The Cure For Cloudy Beer by Chris Holliland appears in Brewer's Contact 06/08
• The Therminator by Nicholas Mayes appears in Brewer's Contact 09/07
• The Therminator by Chris Holliland appears in Brewer's Contact 03/08
• The crystal bitter challenge (carbonation and perceived beer quality) by Alan Quirk appears in Brewer's Contact 06/05
• The development of the Yorkshire Square fermenting system by Ian Priddey appears in Brewer's Contact 12/07
• The journey to Olympia ale (Brewing at GBBF) by David Skinner appears in Brewer's Contact 06/99
• The magic of enzymes - brewing to achieve low residual sugars by Graham Kingham appears in Brewer's Contact 06/07
• There's something fishy about this beer (Isinglass) by Geraldine & Bob Green appears in Brewer's Contact 06/99
• Thoughts from an improver by Bill Hoodless appears in Brewer's Contact 06/04
• Thoughts, meanderings and possible heresy by Terry Cooper appears in Brewer's Contact 03/02
• Through a glass, darkly (skunking) by James McCrorie appears in Brewer's Contact 03/02
• To Elena, her Master and Cook (Response on cleaning) appears in Brewer's Contact 07/05
• To Krausen or not to Krausen - That is the Question by Ron Allison appears in Brewer's Contact 12/08
• To skim or not to skim by Tim O'Rourke appears in Brewer's Contact 11/98
• Trouble at the Editor's Brewery by Graham Kingham appears in Brewer's Contact 03/09
• Using yeast - a talk by Chris White by David Edge appears in Brewer's Contact 12/05
• What goes down at the Vanquish Brewery Needingworth, Cambridgeshire by Martin Richardson appears in Brewer's Contact 09/06
• Wort aeration - hot, cold or somewhere in between by Tim O'Rourke appears in Brewer's Contact 06/96

People and Organisations

• 6th National Craft Brewing Festival, Derby by James McCrorie appears in Brewer's Contact 06/05
• A Visit to Jenning's Brewery by Guy Howard appears in Brewer's Contact 09/08
• A great day out in Masham (Scots and Northern Craft Brewers meeting) by Steve Taylor appears in Brewer's Contact 10/02
• About Steve Flack - the New CBA Webmaster by Steve Flack appears in Brewer's Contact 09/08
• Aleman - The Brewer Behind the Legend (HaHaHaHaHaHa) by Tony Barnsley appears in Brewer's Contact 09/08
• An introduction to our new Membership Secretary, Gregg Pittaway by Gregg Pittaway appears in Brewer's Contact 12/08
• Associations round-up (Setting up the Midlands group) by Greg Pittaway appears in Brewer's Contact 01/03
• Beeston Beer Circle by Janette Edge appears in Brewer's Contact 06/04
• Bill Cooper - an appreciation by James McCrorie appears in Brewer's Contact 03/04
• Bill's recognition by James McCrorie appears in Brewer's Contact 06/05
• Bob Renvoize by Bob Renvoize appears in Brewer's Contact 06/99
• Brewing at GBBF 1997 by Clive la Pensée appears in Brewer's Contact 11/98
• Brewing at GBBF 1998 appears in Brewer's Contact 06/99
• Brewing in South Africa by Antony Hayes appears in Brewer's Contact 12/06
• CAMRA recognises the importance of craft brewing appears in Brewer's Contact 03/04
• Caledonian treat (Scots - Northern meet-up) by Bill Cooper appears in Brewer's Contact 06/05
• Craft brewing at the Boston Beer Festival appears in Brewer's Contact 12/01
• Crystal Palace Home Brew Festival 2002 appears in Brewer's Contact 03/02
• Crystal Palace Home Brew Festival 2003 appears in Brewer's Contact 01/03
• Diary of the CBA at the Colchester Winter Beer Festival 2008 by Steven Plampton appears in Brewer's Contact 03/08
• Doug Hodkinson by Doug Hodkinson appears in Brewer's Contact 06/99
• Dr John Harrison by James McCrorie appears in Brewer's Contact 06/96
• Elegance in Edinburgh - the Scots at the CAMRA beerfest by Bill Cooper appears in Brewer's Contact 08/03
• Fifth National Homebrew Festival by Graham Kingham appears in Brewer's Contact 07/04
• Graham Wheeler - the man behind the books - by himself by Graham Wheeler appears in Brewer's Contact 06/96
• Great British homebrew (at GBBF) by Gillian Grafton appears in Brewer's Contact 02/97
• In the beginning was the wort - Graham Barthorpe on ten years of CBA by Graham Barthorpe appears in Brewer's Contact 09/06
• Internet discussion groups by Martin Farrimond appears in Brewer's Contact 03/02
• Introducing Gillian (Grafton) appears in Brewer's Contact 01/96
• Introducing James Spence appears in Brewer's Contact 06/96
• Introducing Tim O'Rourke appears in Brewer's Contact 06/96
• James Craven-Smith by James McCrorie appears in Brewer's Contact 11/03
• James McCrorie visits Scotland, May 2006 by Bill Cooper appears in Brewer's Contact 06/06
• James's View (the CBA's objectives) by James McCrorie appears in Brewer's Contact 01/96
• Janet Edge - an appreciation by Bill Cooper appears in Brewer's Contact 12/08
• Jim's Beer Kit by Jim Dunleavy appears in Brewer's Contact 09/08
• Jude and Dave Colley by James McCrorie appears in Brewer's Contact 06/99
• Knowledge is power 1 - the website by David Edge appears in Brewer's Contact 06/05
• Knowledge is power 2 - Membership by David Edge appears in Brewer's Contact 07/05
• Knowledge is power 3 - book reviews by David Edge appears in Brewer's Contact 03/06
• Knowledge is power 4 - sharing personal information by Janette Edge appears in Brewer's Contact 03/06
• MCBA Doing It's Bit For a Good Causes appears in Brewer's Contact 12/09
• Making the most of our website by David Edge appears in Brewer's Contact 03/06
• Michael Jackson an appreciation by James McCrorie appears in Brewer's Contact 09/07
• Mid-Sussex report by Graham Kingham appears in Brewer's Contact 07/05
• Midlands summer meeting - Signalbox Brewery Derby by David Edge appears in Brewer's Contact 07/05
• Northern Craft Brewer News appears in Brewer's Contact 09/09
• Northern Craft Brewer's report by Bill Lowe appears in Brewer's Contact 07/05
• Northern Craft Brewers at CAMRA National Winter Ales Festival by Bill Lowe appears in Brewer's Contact 03/06
• Northern Craft Brewers at Huddersfield by Bill Lowe appears in Brewer's Contact 11/03
• Northern Craft Brewers report by Bill Lowe appears in Brewer's Contact 12/06
• Northern report and a visit to Eastwood and Sanders Fine Ales by Bill Lowe appears in Brewer's Contact 08/03
• Organise your own beer festival! by Christopher Ridout appears in Brewer's Contact 03/02
• Profile Of Keynsham Brewing Company Ltd appears in Brewer's Contact 06/08
• Recollections of the village homebrew night by Jamie Fyfe appears in Brewer's Contact 06/05
• Scottish Craft Brewers by Bill Cooper appears in Brewer's Contact 12/08
• Scottish Craft Brewers by Bill Cooper appears in Brewer's Contact 03/09
• Scottish Craft Brewers at the CAMRA Edinburgh Beer Festival June 06 by Bill Cooper appears in Brewer's Contact 09/06
• Scottish Craft Brewers competition 2002 by Bill Cooper appears in Brewer's Contact 10/02
• Scottish day at GBBF by Ian McNeill appears in Brewer's Contact 11/98
• Sixth National Homebrew festival by Carl Grigg appears in Brewer's Contact 06/05
• Sutton Winners by James McCrorie appears in Brewer's Contact 12/06
• Ten years CBA! by Clive la Pensée appears in Brewer's Contact 06/06
• Ten years of achievement by David Edge appears in Brewer's Contact 06/06
• Tenth Anniversary Festival by Graham Kingham appears in Brewer's Contact 06/06
• The 'Local' - the 18th Crystal Palace Homebrew Festival by James McCrorie appears in Brewer's Contact 06/96
• The 'National' - the 38th Annual Show of the National Association of Wine and Beermakers. by Lesley Cooper appears in Brewer's Contact 06/96
• The Chairman Reports by Tim Hampson, Chairman, British Guild of Beer Writers by Tim Hampson appears in Brewer's Contact 09/09
• The Lady Behind The Sutton Success by Sara Carter appears in Brewer's Contact 12/08
• The new editor (Graham Kingham) by James McCrorie appears in Brewer's Contact 06/05
• Three brewsters win the day (Home Counties Craft Brewing Festival 2006) by Graham Kingham appears in Brewer's Contact 12/05
• Tim O'Rourke by James McCrorie appears in Brewer's Contact 06/99
• UK Homebrew - an update appears in Brewer's Contact 06/06
• XP64 porter tickles judges' taste buds (5th National Homebrew Festival results) by Graham Kingham appears in Brewer's Contact 12/04

Technical

• A day with the big boys by George Palmer appears in Brewer's Contact 06/99
• A howlin' good brewery tour (Wolf) by Christopher Ridout appears in Brewer's Contact 06/07
• Adnams appears in Brewer's Contact 06/02
• Alcohol - the demon in the drink by Graham Kingham appears in Brewer's Contact 12/04
• Another CBA member strikes out (opening of Keynsham Brewery) by John Firth appears in Brewer's Contact 07/05
• Book review - A Guide to Craft Brewing by John Alexander by Derek Spedding appears in Brewer's Contact 03/07
• Brewing down-under - the things you do for a beer by Trevor Perryman appears in Brewer's Contact 09/06
• Brewing science book reviews:: Principles of Brewing Science (Fix) and Brewing (Hornsey) by Les Howarth appears in Brewer's Contact 09/06
• Brewing the Lowland Ale (Scots Winner brews recipe at Heather Ales) by Tom Pettigrew appears in Brewer's Contact 10/02
• Bugs, brews and bevvies - brewing at the Edinburgh Science Festival by Bill Cooper appears in Brewer's Contact 06/04
• Caledonian brewery technical report by David Edge appears in Brewer's Contact 07/05
• Castle Rock and Alcazar by David Edge appears in Brewer's Contact 12/04
• Cell Counting and Viability Testing by White Labs appears in Brewer's Contact 06/08
• Commercial craft brewing in New Zealand by David Whitehead appears in Brewer's Contact 11/98
• Drink With Thine Eyes by Graham Kingham appears in Brewer's Contact 06/09
• Dudley - Sarah Hughes brewery report by David Edge appears in Brewer's Contact 10/02
• Ffos y Ffin Brewery by Stephen Smith appears in Brewer's Contact 12/06
• Grainstore Brewery by David Edge appears in Brewer's Contact 06/04
• Hoggley's brewery visit by Gary Clay appears in Brewer's Contact 03/05
• Hot Side Aeration by John Alexander appears in Brewer's Contact 06/09
• Hubble, bubble, toil and trouble (foams) by Graham Kingham appears in Brewer's Contact 12/04
• Klosterbrauerei Hacker by Clive la Pensée appears in Brewer's Contact 12/01
• Midlands Craft Brewers at Holdens by David Edge appears in Brewer's Contact 03/06
• Review: Beer -Tap into the Art and Science of Brewing by Charles Bamforth by Doug Hodkinson appears in Brewer's Contact 06/06
• Review: Brewing (Ian Hornsey) by James McCrorie appears in Brewer's Contact 12/01
• SCB German brewing talk report by Bill Cooper appears in Brewer's Contact 12/04
• Temperature control (list of significant temperatures) by Graham Kingham appears in Brewer's Contact 03/05
• The Campden Tablet Myth - an Addendum by Tony Barnsley appears in Brewer's Contact 12/09
• Water Treatment - Alkalinity Adjustment by Tony Barnsley appears in Brewer's Contact 12/09
• Water Treatment - a New Approach by Tony Barnsley appears in Brewer's Contact 12/09
• What lies under the microscope by Keith Thomas appears in Brewer's Contact 06/08
• pH - the power of hydrogen - the acid test by Graham Kingham appears in Brewer's Contact 07/04